Ube Ripple Glass
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Gluten-Free
Vegan
Sugar-Free
What is ube?
What is ube?
Ube, also known as purple yam, is a tuber native to Southeast Asia, easily recognisable by its natural purple colour and subtle, sweet flavour. Used for generations in Filipino cuisine, it is now enjoyed worldwide in lattes, desserts, ice cream and creative baked goods. Our organic ube powder is gently dehydrated and finely ground to preserve its nutritional qualities.
How do you prepare and consume ube?
How do you prepare and consume ube?
Its mild, slightly vanilla-like flavour enhances a wide variety of recipes, including cakes, muffins, pancakes, ice cream, purple lattes, smoothies, porridge, yoghurt and traditional treats such as ube halaya.
Generally, 1 to 2 teaspoons are enough to add colour and flavour to your recipe.
Prepare an Ube Latte in just 3 steps:
- Add 3 to 5 g of ube powder (approximately 1 teaspoon) to a cup.
- Pour in 150 ml of hot water (between 80 and 100°C) while stirring.
- Top up with your choice of milk, frothed or unfrothed.
For an iced version, simply add ice cubes.
What are the benefits of ube?
What are the benefits of ube?
This superfood is rich in natural antioxidants (anthocyanins), a source of dietary fibre, and contains vitamins A and C. It is 100% plant-based, gluten-free, and free from additives and artificial colours, making it suitable for a balanced, vegan or gluten-free lifestyle. Its natural sweetness also makes it suitable for younger consumers.
In summary:
- Provides gradual, steady energy without the sudden spike associated with caffeine.
- Rich in antioxidants that help protect cells from oxidative stress.
- A natural source of fibre that supports healthy digestion and the gut microbiome.
- Helps support the immune system thanks to its protective compounds.
- Its antioxidant pigments help promote healthy, radiant-looking skin.
Its intense purple colour reflects its richness in anthocyanins, natural plant compounds known for their antioxidant properties and their ability to help protect the body from oxidative stress and everyday environmental factors.
Composition and ingredients
Composition and ingredients
Ingredients: 100% organic ube powder (Dioscorea alata).
Origin: Philippines.
Packaging: Resealable 100 g pouch.
The quality of our ube powder is our top priority. Each batch is tested by an independent Eurofins laboratory for pesticide residues and contaminants. Our powder is 100% natural and contains no detectable pesticide or chemical residues (Eurofins analysis; limit of detection: 0.01 mg/kg).
How should ube powder be stored?
How should ube powder be stored?
Store in an airtight container, away from light and moisture. When stored correctly, the powder retains its quality for up to 24 months.
Why choose Organic-Ube ?
Why choose Organic-Ube ?
100% natural and free from additives, vegan and gluten-free, gently dried at a low temperature, imported directly from the Philippines and quickly dispatched from France.
Our powder is ideal for anyone looking to:
- Enjoy a coffee alternative that provides gentle, natural energy.
- Support the immune system through an antioxidant-rich diet.
- Maintain the skin’s natural radiance and help protect cells from oxidative stress.
- Support comfortable digestion and a balanced digestive system.
The perfect wellness drink for taking care of yourself from within.
Ripple Glass for Ube Latte - Hand-Blown Wave Cup for Ube Drinks, Smoothies & Desserts
Bring out the full beauty of your ube creations with this hand-blown Ripple Glass, designed to showcase the vibrant purple colour of ube lattes, smoothies, and desserts. Made from transparent borosilicate glass, its wave-inspired silhouette creates a modern and elegant presentation for any drink or layered recipe.
Crafted for Ube Lattes & Smoothies
At Organic Ube® Canada, we know that the right glass can elevate your entire drinking experience. The curved ripple design offers a comfortable grip, while the wide opening makes it easy to mix ube powder with milk using our handheld frother.
Whether you’re making a hot latte, iced ube drink, smoothie bowl, or creamy frappe, this glass ensures smooth mixing and a visually stunning result.
Premium Borosilicate Glass - Durable & Heat-Resistant
This ripple cup is made from heat-resistant borosilicate glass, meaning it can handle both steaming hot drinks and icy beverages without cracking. It’s lightweight yet durable, dishwasher safe, and designed for daily use.
Its handmade wave pattern gives your drinks a café-quality aesthetic, ideal for content creators or anyone wanting beautiful, photogenic ube drinks.
Product Details
- Capacity: 8.5 oz (250 ml)
- Material: High-quality borosilicate glass
- Design: Hand-blown ripple wave texture
- Use: Safe for hot & cold beverages
- Care: Dishwasher safe or easy hand wash
Why Ube Lovers Choose This Ripple Glass
This glass highlights the natural purple shade and creamy texture of ube powder drinks, making every latte or dessert visually striking. It’s perfect for:
- Ube lattes & ube smoothies
- Ube frappes & bubble teas
- Matcha lattes & iced coffee
- Layered parfaits, chia puddings & cold desserts
Pair it with Organic Ube® Powder and our handheld frother for the ultimate at-home ube barista experience.
🌱 Enhance your experience with our range of organic ube powder and essential ube accessories, thoughtfully designed to bring joy, convenience, and natural goodness to your everyday Canadian life. 🌱

- 5 stars: 29 (91%)
- 4 stars: 3 (9%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
I really liked it 💜 Especially the presentation — the wavy glass gives it such a chic and original vibe 🥤✨
Such a nice find! The glasses look elegant without feeling too fragile, and the size is great for breakfast or a snack
Stylish and modern glasses that are great for everyday use. They can show fingerprints easily, but overall very nice
Perfect for iced coffee, juice, or cocktails. The design feels trendy without being too flashy
I’ve already received compliments from my guests.
I really love how comfortable this glass feels in my hand. The curves make it easy to hold.
The glass is original, and the drink is smooth 🥰
The wavy texture makes all the difference, especially with that gorgeous ube purple 💜👌
This type of glass adds an elegant and modern touch 🌊💎
Honestly, I love it 😍
I absolutely love this glass 🥹💜
First time trying ube, it’s mild and not too sweet, a very nice surprise 🤩
What I like most is the original and aesthetic aspect 😍
this is definitely a must-have ✨
Honestly, I’m absolutely in love with these wavy glasses 😍💜
Its delicately wavy shape gives a unique charm to every drink. Perfect for a chic and modern presentation ✨
The wavy glass really highlights the beautiful color of the Ube 💜✨
What is Ube and why is it so popular?
Ube (pronounced "oo-beh") is a purple yam native to the Philippines. This tuber has naturally vibrant purple flesh and is celebrated for its sweet taste and subtle vanilla aroma. Our ube powder is made by dehydrating and finely grinding organically grown ube, preserving both its nutritional benefits and its distinctive colour.
What does ube taste like?
Ube has a naturally sweet, gentle flavour with hints of vanilla and nutty undertones. Some people also notice a subtle resemblance to sweet potato, but with a more complex and delicate taste profile.
What are the nutritional benefits of ube powder?
Organic ube powder is naturally packed with antioxidants, essential vitamins, and minerals, making it a nutritious addition to your diet. It’s also a good source of fibre and adds natural colour and gentle sweetness to your recipes, helping you create delicious, wholesome treats with a healthy twist.
How should ube powder be stored?
To preserve all the qualities of our organic ube powder, keep it sealed in its original packaging, stored in a cool, dry place away from light and moisture. After opening, reseal the pouch carefully and ideally use the product within 3 months.
How can I use ube powder in my recipes?
Ube powder is incredibly versatile and can be used in a wide range of recipes. Add it to cakes, pastries, ice creams, smoothies, or even beverages to give a natural purple colour and subtle sweet flavour. It’s perfect for both traditional Filipino desserts and creative culinary experiments.


